“POS” stands for Point-of-sale, which is a system that is used throughout the hospitality industry. This software allows business owners to track sales, cash flow, food inventory and can help simplify your bookkeeping enormously. And why should your restaurant get a POS? The sheer volume of revenue that passes through …
Written by Jason Hattenburg, Partner Manager for SecureTablePay, Posera In what ways does a Pay-at-the-Table solution benefit the restaurant industry? Allowing a customer to pay directly at the table increases server efficiency by eliminating steps in the payment process and decreases the risk of human error. The server only needs to …
As someone who runs a restaurant, did you know that there is an exciting new way to reach your customers? It’s something you’ve probably personally checked a dozen times today, and that’s text messaging! When you are able to text your customers directly, you can bring your marketing to the …
From quick service to fine dining, it’s a common kitchen scene: a rack cluttered with orders on paper. In some establishments, servers scribble orders on a pad. In others, kitchen staff make their own notes based on what’s transmitted through a microphone system. Still others have invested in point-of-sale systems. …
Thank you to everyone who came out to HITEC 2017 in Toronto, ON, Canada. It was a pleasure to meet with clients and partners like Shift4, First Data, Ingenico and many more.